Agroforestry I: Principles and Practices
This course is part of Agroforestry Specialization
Instructor: Jennifer Vogel, Online Programs Coordinator
Skills you'll gain
There are 9 modules in this course
Agroforestry – the practice of growing trees and crops in interacting combinations – is recognized the world over as an integrated approach to sustainable land-use. Agroforestry systems, being multifunctional, facilitate not only the production of food and wood products but also provide a variety of ecosystem services such as climate-change mitigation, biodiversity conservation, and soil quality improvement. This course teaches a broad overview of the most current research and best practices in global agroforestry.
Definitions, Concepts, Classification and Global Distribution
Agroforestry Systems in the Tropics and Subtropics
Agroforestry Systems in the Temperate Zones
Agroforestry (Tree) Species and Their Productivity
Soil Management and Agroforestry
Climate Change, Carbon Sequestration and Agroforestry Systems
Ecosystem Services of Agroforestry
Food Security, Sustainable Development Goals and Agroforestry
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