Introduction to Nutrition Policy, Frameworks, and Process

Instructors: Krystal Hodge, PhD, MPH +1 more

What you'll learn

  •   Learners will gain a deep understanding of the social determinants of health and how they influence nutrition equity.
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  •   Learners will navigate and apply various policy frameworks, such as the Healthy People Initiative and NOURISH, to promote better nutrition policies.
  • Skills you'll gain

  •   Program Evaluation
  •   Policy Development
  •   Public Health
  •   Food and Beverage
  •   Public Health and Disease Prevention
  •   Socioeconomics
  •   Policy Analysis
  •   Public Policies
  •   Health Policy
  •   Health Disparities
  •   Health Equity
  •   Nutrition and Diet
  • There are 4 modules in this course

    This course is part of the College of ACES suite of online programs, including the graduate-level certificate, "Food Regulations, Nutrition Policy, and Personalized Nutrition," that can be stacked toward a master's degree. To learn more about online programs from the College of ACES and explore ways to apply your Coursera work toward a degree program at the University of Illinois, visit ACES Online at acesonline.illinois.edu.

    Module 2 | Nutrition Policy Frameworks for Nutrition Equity

    Module 3 | Nutrition Policy Process

    Module 4 | Nutrition Policy Evaluation and Priorities & Conclusion

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