Putting the Personal in Personalized Nutrition
Instructor: Sharon M. Donovan
Skills you'll gain
There are 4 modules in this course
This course is part of the College of ACES suite of online programs, including the graduate-level certificate, "Food Regulations, Nutrition Policy, and Personalized Nutrition" that can be stacked toward an online master's degree. To learn more about online programs from the College of ACES and explore ways to apply your Coursera work toward a degree program at the University of Illinois, visit ACES Online at acesonline.illinois.edu.
Module 2 | Overview of Personalized Nutrition
Module 3 | Is Personalized Nutrition All in My Genes?
Module 4 & Conclusion | How Might My Microbiome Affect Personalized Nutrition
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