Healthy and Sustainable Foods and Products Specialization

Assess the Global Impact of Foods and Products. This specialization provides you with the knowledge and skills to define, assess, and improve the impact of foods and products on individual health and the environment.

Instructor: Olivier Jolliet

What you'll learn

  •   You will identify factors that impact health & environment, assess the nutritional & sustainable performances of foods, & the risks of chemicals.
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  • Skills you'll gain

  •   Pollution Prevention
  •   Health Assessment
  •   Environmental Science
  •   Nutrition and Diet
  •   Health Disparities
  •   Product Lifecycle Management
  •   Product Design
  •   Environmental Engineering
  •   Public Health
  •   Sustainability Reporting
  •   Chemistry
  •   Risk Analysis
  • Specialization - 4 course series

    How responsible should we feel for particulate matter impacts in China associated with goods we purchase?

    Healthy and Sustainable Foods

    Life Cycle Assessment

    Health Impacts of Chemicals in Consumer Products

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